Only! Plant Based Sriracha Mayo

Ingredient Declaration: Rapeseed Oil (50%), Water, Cayenne Peppers (Seedless Cayenne Peppers, Salt, Preservative: Acetic Acid); (18%), Sugar, Garlic Puree (Garlic Puree, Acidity Regulator: Citric Acid); Modified Waxy Maize Starch, Lime Concentrate, Dehydrated Red Bell Pepper, Yeast Extract, Stabiliser: Xanthan Gum, Preservative: Potassium Sorbate, Antioxidant: Calcium Disodium EDTA. Allergens highlighted in bold.

Nutritional Information
Typical Value per 100g
Energy                  2035kJ/494kcal

Fat                                        50.1g

of which Saturates          3.5g

Carbohydrate                    9.4g

of which Sugars                 7.1g

Protein                                 0.6g

Salt                                         2.2g

County of Origin
United Kingdom